House Wines on the Side Table

A table of Cheeses

Baby Leaves Salad with Cherry Tomatoes in a Glass Bowl

Shrimp and Potato Salad with Mayonnaise and Parsley

Clams with White Whine and Diced Tomatoes

Oysters from Galicia

Pan-Fried Scallops on a Cream of Asparragus

Chick Peas with Spinach and Toast

Apples in the Oven with Ice Cream

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